The Yurt Bistro returns to Yurt Lush this Autumn with a five course menu celebrating some delicacies of the Game Season which begins in August and is in fully underway by the start of October.
join us on:
~ Wednesday 3 october
~ wednesday 17 october
The menu will include:
~ Selection of Canapés
~ Pheasant Scotch Broth
~ Cured Trout, Celeriac & Apple
~ Loin of Venison, Steak Slice, Pickled Blackberries and Shaved Fennel Salad
~ Lemon Tart
~ Petit Fours
Priced at £35 per head and hosted in the cosy surround of the Yurt, you’ll be able to enjoy this great seasonal menu from Head Chef Oscar Davis with the fire roaring and your favourite tipple in hand!
Sittings run from 6pm to 8.30pm
To book, text or call 07582 048 090