Yurt Lush is delighted to present a five course vegan tasting menu from chef Matt Puchowski on Wednesday 25 April 2018.
The plant-based menu is inspired by the versatility of vegetables and Matt will use a range of techniques to create plates of food that will excite and satisfy both dedicated vegans and the staunchest of carnivores.
Tickets can be reserved on 07582048090 or bought directly in house for £40
EARLY BIRDS! £35 a ticket (limited availability and first come first served)
~ Cashew Black Truffle Croquette
~ Mushroom Parfait, Soy Gel, Tamari Seeds, Pickles
~ Soya Ricotta, Chilli, Pine Nut, Wild Garlic Tortellini with a Pea and Mint Consume
~ Middle Eastern Cauliflower - Spiced Cauliflower Steak, Cauliflower Kibbeh, Cauliflower Puree with Beetroot and Pomegranate
~ Chocolate Delice, Yuzu Coconut Ice Cream and Caramel